Thursday, March 30, 2006

A picture of the idilic

It was a beautiful evening; Flo was bored at work and I had just finished my early shift. We both sat on our little chairs at our little table on the patio behind the house and worked on planting in modules and pots the tender veg that will be planted out after the last frosts. These included Sweetcorn, Courgette, various Squashes and pumpkins - see timetable on right for varieties - and more leeks. Just a quick note, we are using John Innes Peat-Free Multi-purpose compost for all our plantings. That is about it - it was just a very nice way to spend time in the newly found warmth and sunlight...

Tuesday, March 28, 2006

Mixed Salad

Not a very exciting post really - I sorted out the new mini-veggie plot at the house and planted a few of the salad crops under the cheap Lidl polytunnel. The gound seems ok at the house, if a little stoney. Lettuce, Rocket, Spring Onion, Corn Salad and Radish were all included in the sowing session. I also did a few other routine gardening jobs, like clearing all the weed of the roof of the shed!

Wednesday, March 22, 2006

The BIG sort

Once again, I feel I must sing the praises of my fellow human beings. It was an early 9am when I woke both Johnny-boy and Alex up from their dark slumbers and if the groans and curses I could hear whispered beneath early morning yawns were anything to go by, I expected it to be a lonely day on the allotment. Imagine my surprise, however, when I found myself woofing down a hot, greasy breakfast in the Bond Street Cafe with my two handy workers in preparation for what would turn out to be one of the most productive days on the plot I have yet experienced! Where does one start... We arrived and Alex and John started immediately with turning in the Rye grass green manure on the future potato beds, whilst I worked on cleaning and weeding up the bed next to the strawberries in preparation for the brassicas. This took absolutely no time at all, which was a pleasant surprise, seeing as on my own, this job would easily have taken me all day. Next, we moved on up to the ground next to the broad beans. This turned out to be a little more nightmarish and took a large chunk of the day removing roots, weeds and spear grass from the well-trodden earth. We did it though, and a shout must go out to John who had the in-enviable task of removing the last of the old left-hand side path, with the stupid amounts of couch grass that go with it - good work matey ;). From an aesthetic standpoint, the plot had a rather shambolic appearance due to both water-butts being very wonky. So, with the 3 of us lifting, grunting and shuffling, we managed to wrestle the butts of their stands and place a big bit of plywood under one and some old cement blocks under another to make them nice and level. It actually made a very pleasing difference to the plot.








Next job - Bonfire!!! Yay..so much fun - we were very careful, plus we had an experience Scout leader amongst us (Cheers Alex) who oversaw all fire management duties. We had all the old Jerusalem stems, Sunflowers, etc etc to burn off, plus Keith wandered over with a few arm loads of old rotten wood to burn, so it turned out to be quite a big one. While that was burning away, Flo and I had been noticing for quite some time that the leaf mould pile at the back of the plot had been drifting and leeching into the grass, so we raked it up, put in some metallic edging and basically turned it over (its looking really good too!). The
purple sprouting broccoli has, up until this point, grown into lovely big plants, but as yet to produce any edible heads because the netting that had covered the whole of the brassicas had fallen and draped, therefore letting the naughty pigeons have access to nibble away. SOOOO, we took up the old netting (encrusted with weeds), folded it and re-arranged it over them so hopefully giving them a chance to show us what they do. And as if that wasn't enough, we made a separate Couch Grass/nasty weed collection point next to the leafmould to free up the compost bin at the front that had been overrun with grass - so that involved trekking back and forth with the wheelbarrow full of old grass - what a fun job!

So, basically, that was it, but the plot is practically ready to go for the year now - everything has been dug over, the water-butts are upright and catching the rain, all the rubbish from last year has been burnt off and the leaf mold/weed grass has been moved and stored! What a day!



Tuesday, March 21, 2006

Prize Winners....

I am lucky in that I have very good friends - friends who would, for no monetary reward or bonuses of any kind, sacrifice a day of their lives in order to help me out on the allotment. Indeed, John came up to visit me, only to be whisked away to the allotment to get down and dirty for a few days. We arrived and spent the obligatory half-an-hour wandering up and down the plot, looking at things and generally not doing any work. However, we were getting cold so we knuckled down to digging over and weeding the remainder of the Broad Bean bed as well as sieving the rest of the early Carrots bed of stones. The main job of the day, and the one that took the greatest chunk of time was, preparing and sowing the Parsnips, which I am 95% sure will turn out to be the best darn parsnips the world has ever seen AND tasted! First, we removed the old carpet that was keeping the ground nice and weed-free. Then, turned her over with a fork - twas lovely work - no roots, no weeds, just lovely fine sandy soil. Then the cone maker (basically a bit of old 3/4" plastic piping) was knocked into the ground by about 1'6" then turned rapidly in circles until a cone about 4-5" wide was created. Lovely! We then filled each cone up with sieved soil up to about an inch from the top, placed 3 Tender-and-True parsnips on top, then topped up the holes to ground level and watered in! Phew - finally! Hard work, but no doubt worth the effort come winter again. Also, as a little side note, sowed another 2 half-rows of early nantes, leaving just the last 2 half-rows empty. The last job of the day, before we headed home for some ale and dinner, was to erect the cheap, £3.95 Lidl poly-tunnel over the carrots to help get them started. Was a pretty easy job and looks fairly professional,don't you think?!

Saturday, March 18, 2006

Flo's return


After a noticeable absence from the world of the Allotment, Floey took up our onion sets and a few other seeds. She planted 3 rows of about 20 white Sturon variety, pushing them down so that just the tips were above the ground. She also cleared the Beets bed and sowed one row each of Boltardy Beetroot and Swiss Chard. Underneath the ol' Jerusalem stems that we left as a little nature reserve, Flo found a young Cardoon which had perservered through the winter after we had cut it down in the autumn. It has been left to grow in the midst of the Swiss Chard. Flo also moved carpet and revealed fresh earth that hardly needed any digging at all! God Bless carpets.

Monday, March 13, 2006

Planting!

Pulled the last remaining Spring-onion-esque Leeks from the ground - I believe Flo might be making Leek and Potatoe soup this evening! There were quite a few, but really, probably only about 2 supermarket-bought leeks worth. That was about it as far as work is concerned, but there are 4 each of our home-grown and Scottish Garlics on their way up, which hopefully means the rest will follow - all the hut-bought varieties are up now, some going on 3-4". Came home and planted some French beans, Tomatoes and cabbages in loo-roll plugs. Thats it..nothing very exciting.

Monday, March 06, 2006

Shed experiements

The ground, very frustratingly, is still frozen about 2" below the surface. This means its pretty difficult to do any useful digging etc. Instead, I spent the afternoon preparing 10 loo-roll plugs each of Sutton and Aquadulche Broad Beans incase the load that I pushed into the gaps on the plot on Saturday don't come through. I also sowed a seed-trays worth of Leeks - I hope they come through - I thought I would get on top of them early this year seeing as how dissapointing last years were. They should be pretty well protected from the aggressive frosts we have been having of late, but its still pretty darn cold - only 6 C today!

A couple of days after I threw in those risky carrots it snowed and they were probably under snow/ice for a good 3/4 days, which bodes well! ;) Oh well, I might just put more seed down now, as it looks like the frosts might stay away for a few days....